Friday 12th December | 12pm – 3pm
Step into the festive spirit with a cosy countryside lunch at number nine restaurant. Gather friends, family, or colleagues and indulge in a specially curated three-course menu, crafted with seasonal flavours and a touch of Chapel House Estate magic.
Enjoy comforting starters like roast parsnip soup or whipped goats’ cheese with poached pear, followed by hearty mains such as roast Bronze turkey with all the trimmings, mushroom & tarragon pithivier, or pan-roasted salmon. Finish on a sweet note with classic festive favourites, including figgy pudding with orchard brandy sauce or a refreshing mandarin panna cotta.
Each guest will also enjoy a glass of festive cheer to toast the season.
✨ £37 per person | Booking essential ✨
Make this December special – whether it’s a pre-Christmas get-together, a team celebration, or simply a reason to indulge.
